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| Dates | Nights | Room Type | Price inclusive of flights | Extra Night |
|---|---|---|---|---|
| There are currently no products available for this hotel - please call for details. | ||||
| (TMS92241) Valid for travel on Thursdays between 17 November and 8 December and from 12 January and 26 January 2012. The price includes return flights from Dublin to Washington, all airport taxes and charges and 4 nights accommodation on a room on ly basis. Availability is limited and must be booked by 20 July | ||||
| For other dates or durations, please call for your tailor made quote. | ||||
The lobby is a declaration of sophistication that flows seamlessly into the restaurant, lounge, and bar areas. Randy Slack’s striking six-foot portraits of world leaders reflect DC’s standing as a city of transformative ideals—but in an unexpectedly fresh, modern way that announces this is way more than just a government town. The Liaison connects you to that side of Washington too.
In the hotel restaurant Art and Soul, celebrity Chef Art Smith lovingly creates his award-winning Southern-modern “food for the soul.” The restaurant and lobby lounge, ArtBar, provide a casually chic environment for business meetings and vibrant social occasions. Our seasonal rooftop pool and bar make another spectacular setting, with views that highlight the Liaison’s central location between Union Station and the Capitol.
Connect with comfort in one of our 343 completely renewed guest rooms. A contemporary, residential atmosphere prevails, with modern lighting, sleek furnishings, flat-panel TVs, and plenty of space. Whether you’re in DC on official business or as a citizen of leisure, the Liaison Capitol Hill is your connection to the heart of the capital city.
Art and Soul, located in the heart of Capitol Hill in Washington, DC, offers guests a chic setting in which to meet and connect, while enjoying “food for the soul” – food made with love and special attention. With celebrated two-time James Beard-Award winning Chef Art Smith as chef/owner, this 221-seat dining destination serves modern, regional cuisine with southern accents.
Named for its nationally renowned chef and the genuine welcoming feeling guests experience when they walk through the doors, the cuisine at this DC restaurant is presented with southern-style hospitality.
| Dates | Nights | Room Type | Price inclusive of flights | Extra Night |
|---|---|---|---|---|
| There are currently no products available for this hotel - please call for details. | ||||
| (TMS92241) Valid for travel on Thursdays between 17 November and 8 December and from 12 January and 26 January 2012. The price includes return flights from Dublin to Washington, all airport taxes and charges and 4 nights accommodation on a room on ly basis. Availability is limited and must be booked by 20 July | ||||
| For other dates or durations, please call for your tailor made quote. | ||||
The lobby is a declaration of sophistication that flows seamlessly into the restaurant, lounge, and bar areas. Randy Slack’s striking six-foot portraits of world leaders reflect DC’s standing as a city of transformative ideals—but in an unexpectedly fresh, modern way that announces this is way more than just a government town. The Liaison connects you to that side of Washington too.
In the hotel restaurant Art and Soul, celebrity Chef Art Smith lovingly creates his award-winning Southern-modern “food for the soul.” The restaurant and lobby lounge, ArtBar, provide a casually chic environment for business meetings and vibrant social occasions. Our seasonal rooftop pool and bar make another spectacular setting, with views that highlight the Liaison’s central location between Union Station and the Capitol.
Connect with comfort in one of our 343 completely renewed guest rooms. A contemporary, residential atmosphere prevails, with modern lighting, sleek furnishings, flat-panel TVs, and plenty of space. Whether you’re in DC on official business or as a citizen of leisure, the Liaison Capitol Hill is your connection to the heart of the capital city.
Art and Soul, located in the heart of Capitol Hill in Washington, DC, offers guests a chic setting in which to meet and connect, while enjoying “food for the soul” – food made with love and special attention. With celebrated two-time James Beard-Award winning Chef Art Smith as chef/owner, this 221-seat dining destination serves modern, regional cuisine with southern accents.
Named for its nationally renowned chef and the genuine welcoming feeling guests experience when they walk through the doors, the cuisine at this DC restaurant is presented with southern-style hospitality.
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